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any meat smokers out there?

Old 06-22-2015, 08:01 AM
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Yeah my doc just chewed me out about my cholesterol. Way high for my age. Need to cut back on red meat and fried foods.
Old 09-05-2016, 11:46 PM
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Trey (Jtphelps289) and his wife came down to the house Saturday... They're some really good people! But they missed out on some great smoked ribs, BBQ/smoked hot dogs, and killer sides! I'm looking forward to try and make it up towards Lubbock in a month or so and helping him put a turbo kit on his truck! He's got a nice crew cab, with a stroker in it already... Should be a extra strong running truck after that snail gets ahold of it! Now to the other good stuff, a little smoked and BBQ food **** for you addicts out there!<a href="http://s1341.photobucket.com/user/Jordanh1/media/Mobile%20Uploads/image_zpsw0vxzwn5.jpeg.html" target="_blank"><img src="http://i1341.photobucket.com/albums/o756/Jordanh1/Mobile%20Uploads/image_zpsw0vxzwn5.jpeg" border="0" alt=" photo image_zpsw0vxzwn5.jpeg"/></a><a href="http://s1341.photobucket.com/user/Jordanh1/media/Mobile%20Uploads/image_zpscpcssjma.jpeg.html" target="_blank"><img src="http://i1341.photobucket.com/albums/o756/Jordanh1/Mobile%20Uploads/image_zpscpcssjma.jpeg" border="0" alt=" photo image_zpscpcssjma.jpeg"/></a>
Old 09-06-2016, 08:30 AM
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Damn! We sure did miss out, that looks damn good.
Old 09-20-2016, 06:32 PM
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Meat Smokers....Yeah my ex-girlfriend! LOL!!!!!

RT
Old 09-20-2016, 07:26 PM
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That was exactly my same first thought to this thread when I first saw it haha
Old 09-20-2016, 09:57 PM
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Lol a play on words is always fun. I may do a whole chicken again this weekend. I need a new digital thermo first.
Old 09-26-2016, 01:56 AM
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Tri Tip. I am on my 2nd Traeger at home, and I just bought a Rec Tec for my new shop. The Rec Tec is much better for the money IMO, but the Traegers are great too.

Old 09-26-2016, 02:10 AM
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Pulled pork quesadilla
Old 09-26-2016, 07:36 AM
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Where did that rack for the drums come from?
Old 09-26-2016, 07:49 AM
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Wifey got me a Pit Barrel for my bday. I've done a pork shoulder and a brisket. Both turned out amazing.





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